Use steak. You may as well substitute diced steak (I'd suggest a 1/2-inch dice) instead of floor beef. Just sauté the steak until eventually browned on all sides, and then include and Enable the chili simmer till the steak is completely tender. I usually just sprinkle some on the ground https://red-chili-pepper-crushed90302.ja-blog.com/31194503/the-fact-about-red-chili-pepper-crushed-mixed-with-seeds-that-no-one-is-suggesting