Rice analogs are rice-like products processed from various non-rice carbohydrate sources. such as corn flour. A high-protein rice analog can be produced with the addition of soybean into the formula of corn-based rice analog. This research aimed to evaluate a high-protein rice analogs made with the addition of soybeans (Grobogan or Detam-1 variety) in terms of their chemical composition. https://www.truvisionhealthftp.com/